Breakfast
Monday - Friday: 9am - 11am
Weekend Brunch
Saturday & Sunday: 9am - 3pm
Sunday Lunch
Sunday: 12pm - 5pm
- Dog Friendly
- Outdoor Seating
- Vegetarian Options
- Vegan options
- Accepts Credit Cards
- Disabled Access
- Children Allowed
- Online Booking
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5.04 weeks agoIn a cozy spot, where flavors entwine, 🌱✨ A vegetarian haven, simply divine. 🌍🥗 Not just for veggies, but all will adore, 🍽️❤️ Dishes that dance, leaving you wanting more. 🎉 With hints of India and Korean delight, 🇮🇳🇰🇷 Middle Eastern spices that take flight. 🌶️🍛 Beautifully plated, a feast for the eyes, 👀🍽️ Each bite a treasure, a flavorful surprise. 🎊 On a quiet street, where peace does reside, 🌳🕊️ Just a short stroll from Kings Cross Station, your guide. 🚶♂️📍 The decor whispers comfort, inviting and warm, 🕯️🪴 A perfect retreat, away from the storm. ☁️ The staff are attentive, so kind and sincere, 🤗💬 Encouraging takeaways, spreading the cheer. 🎁✨ AJ’s wise tip, a suggestion to share: “Highlight your bestsellers!”—a thoughtful affair. 🌟💡
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5.0a month agoI booked a table yesterday before heading back to France, and it was one of the best meals I've ever had at a restaurant. I highly recommend trying the pistachio cheesecake! As a vegetarian, I was glad I could enjoy everything on the menu, and the staff was friendly and helpful. I will definitely be returning the next time I'm in London.
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3.02 weeks agofabulous plant-based food and a London-friendly welcome. I’ve marked down the atmosphere category only because of how it makes me feel when I go into a restaurant that has no allergy labelling on the menu) Two members of staff were happy to explain which dishes were gluten-free and it’s no criticism of them - for me this is just my least preferred option because it involves yet another conversation about my health 🤨 instead of being able to just order like everyone else. For my usual budget this was on the pricier side (main dish plus bread and a coffee £29) so I’d come here for a treat rather than a casual, everyday lunch. Again - the food was really tasty and, if I were passing, I’d come again.